Over the past several weeks, we have seen a shift in the global market to alternative grain usage to combat high prices, especially in the feed grain market. 

The most talked about has been elevated use of wheat as a feed grain. Not only is wheat more abundant in the global market, but it also has a higher protein content than corn and can also displace some meal usage as well.

This is especially the case in the Asian market, with an emphasis on China. 

When it comes to...