Innovation in the Processing of Ethanol and the Changing Composition of Animal Feed Byproducts Webinar
Webinar Title: Innovation in the Processing of Ethanol and the Changing Composition of Animal Feed Byproducts
Webinar Date: Monday, July 17th
Time: 1:00 pm Central Time
Speaker: Kurt A. Rosentrater, Ph.D., SEA
Kurt Rosentrater is a professor at Iowa State University. He is a teacher, researcher, scientist, engineer, and author. He is a multi-disciplinary creator whose work encompasses grains, foods, biofuels, beverage alcohols, and sustainable approaches to agricultural systems. He grew up on a corn and soybean farm in Iowa, and has worked with the grain processing industries for over 30 years. More about Kurt can be found on his webpage: The Cereal Grain Cafe (https://graindotcafe.wordpress.com/)
This webinar focuses on using innovation in the processing of ethanol and animal feed, the equipment being used (existing and newly developed), as well as using grains from our region for co-products.
Click here to view/download the presentation.
Click the button below to view the recording.
For more information, contact Zach Brummer, Iowa Farm Bureau, Farmer Education Program Manager (firstname.lastname@example.org).
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