Sioux City pork plant on track to open in September
Sioux City’s new pork processing plant is on track to open in early September, providing a new market for hog farmers in northwest Iowa and bordering states, Seaboard Triumph Foods officials said last week at the World Pork Expo in Des Moines.
"We’re drawing close. The majority of the equipment is installed," said Mark Porter, Seaboard Triumph Foods CEO. "We are planning to begin operations no later than the first week of September."
The Sioux City plant is an equal partnership between Seaboard Foods and Triumph Foods, which have aligned their...
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