Welcome to Episode 227 of The Spokesman Speaks podcast. 

Why does Iowa grow so much corn and so many soybeans? The answer matters to everyone who enjoys Iowa-raised meat, cleaner-burning homegrown fuel and a wide variety of household products that would require more petroleum-based ingredients – if not for corn and soybeans. 

In this podcast episode, experts from Iowa Corn and the United Soybean Board share some surprising uses for Iowa-grown corn and soybeans. 

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About The Spokesman Speaks Podcast

Since 1934, The Iowa Farm Bureau Spokesman has been Iowa’s leading agriculture news source, and today it has the largest readership of any ag newspaper in Iowa. While The Spokesman newspaper is available exclusively to Iowa Farm Bureau members, The Spokesman Speaks podcast is available publicly, providing the ag news and farmer education that matter most. You can find episodes of the podcast here or subscribe and listen in your favorite podcast app, such as Apple Podcasts, Pandora, Spotify, iHeartRadio, Amazon Music, Audible, TuneIn Radio, Audacy, YouTube or AgriAmerica.com.