What makes a superior steak? Feddersen USA Wagyu is raising the bar with its big wins in the national Triple Crown Steak Challenge, including the Reserve Grand Champion title.

Feddersen USA Wagyu of Anthon earned the honors in mid-November for producing beef with superior flavor, tenderness and health benefits. 

“Our goal is to produce the best-tasting, 100% Wagyu beef,” said Brad Feddersen, who has raised Wagyu...