The wait is over: Time to fire up your grill!
When Iowa’s weather finally warms up in the spring, not only can I feel it, but I can also smell it.
I can catch a delectable whiff on the breeze whenever my neighbors are outside grilling. Burgers, pork chops, chicken, steak, hot dogs, kabobs — it all tastes better when grilled.
And today’s grills and smokers are more home-cook friendly than ever, with smart features like WiFi and Bluetooth connectivity that allow you ...
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