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Chefs Showcase the Versatility of Beef in Iowa Culinary Competition

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By Kylie Peterson, Director of Marketing & Communications, Iowa Beef Industry Council

Chefs Showcase the Versatility of Beef in Iowa Culinary Competition — Andrea Love (Dinner Delights, Des Moines); Anthony Nace (Park Street Kitchen + Bar, Des Moines); Arturo Mora (Roots 95, Johnston); Arletta McCoy (Lady Jerk Soul Food & Catering, Des Moines); Dale Rinderman (Big Grove Brewery, Des Moines); James Vido (The Hotel at Kirkwood Center, Cedar Rapids); Luis Carrion (Tullpa Restaurant, Des Moines); Patrick Zachar (Aunt Maude’s, Ames); Tessa Cardoza (Maxwell’s on the River, Muscatine); Trevor Schueneman (Mac & Rita’s, Carroll), Wesley Zeitz (Z’s Eatery &

The Iowa Beef Industry Council, Iowa Restaurant Association, Choose Iowa, and Lola’s Fine Hot Sauce celebrated the conclusion of their statewide culinary competition during the Iowa...

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