PAGE TITLE

Always thankful for autumn's bounty

Dirck Steimel

The recently-released Iowa Farm Bureau Food and Farm Index® found that Iowans continue to have a strong affinity for meat and dairy products.

More than nine in 10 (99%) say their households eat meat, eggs or dairy at least weekly. It just makes sense to build meals around animal protein, which provides a high-quality or "complete" protein in a...




Members Only Content

Join Iowa Farm Bureau or login to view all members only content and receive other member benefits.