A delicious combo
Author
Published
4/1/2020
Two southeast Iowa entrepreneurs join together to create popular ice cream sandwiches
Kelli Knapp and Jaci Steffener of Mediapolis aren’t the first people to bond over an ice cream sandwich. But they are the latest to turn it into a business venture.
Steffener owns and operates Sprat’s Soft Serve Ice Cream. Knapp owns and runs The Flour Barn. When they joined forces and flavors, they created pure heaven.
“It really all started with the ice cream sandwich,” says Knapp.
Steffener owns and operates Sprat’s Soft Serve Ice Cream. Knapp owns and runs The Flour Barn. When they joined forces and flavors, they created pure heaven.
“It really all started with the ice cream sandwich,” says Knapp.
Members Only Content
Join Iowa Farm Bureau or login to view all members only content and receive other member benefits.