Pork Producers Launch 2017 Best Breaded Tenderloin Contest
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Published
4/19/2017
The Iowa Pork Producers Association has held a Best Breaded Pork Tenderloin contest each year since 2003. Nominations for the 2017 contest will be accepted beginning on April 19. Judging is then completed during the summer and early fall. The winner and runners-up are announced in October during National Pork Month. Check out the complete list of restaurants that have won and/or placed in the annual contest.
To submit your nomination or to learn more about the contest, please click here.
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